Eric and I had thanksgiving dinner at the Spiral Farm with Frank heading up the cooking with a menu of Indian food, and Matte deep frying a farm raised turkey. Company was enjoyed, nearly full moon on a cloudless evening was admired and we went home stuffed and happy.
turkey a-fryin'....
two pages of Indian recipies!
baby naan....
and by the time we headed home, it was pretty chilly out....
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